tag:blogger.com,1999:blog-4001048742448308736.post2674005495615263872..comments2024-03-26T14:49:22.563-05:00Comments on Sweet Tea and Cornbread: Traditional Southern Macaroni and Cheese!Kathyhttp://www.blogger.com/profile/17143442298755987029noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4001048742448308736.post-61052594723991008832021-04-28T17:57:45.656-05:002021-04-28T17:57:45.656-05:00I love traditional baked Mac and Cheese but I do i...I love traditional baked Mac and Cheese but I do it both ways depending on the situation and what I’m cooking w it. I use my grandmothers recipe. She was born in 1900 so I know it’s tried and true! Lol! She used macaroni, cheddar cheese, eggs, flour, milk, butter, dry mustard, tobacco sauce, salt and pepper. Very similar to your recipe. Delicious! ��HeatherRhttps://www.blogger.com/profile/07799998623514018787noreply@blogger.comtag:blogger.com,1999:blog-4001048742448308736.post-59034259569864565482015-11-13T19:42:02.171-06:002015-11-13T19:42:02.171-06:00I got my best macaroni & cheese recipe when I ...I got my best macaroni & cheese recipe when I lived in South Carolina. I doesn't call for velveeta though and making a cheese sauce. The eggs and extra sharp cheese make all the difference to me. I never cared for mac & cheese until I tasted and<br /> made my coworkers recipe. Baking in the oven is a MUST.<br /><br /> Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4001048742448308736.post-29543795176920434032015-11-12T12:12:15.688-06:002015-11-12T12:12:15.688-06:00I always make mine this way only I do the sauce on...I always make mine this way only I do the sauce on the stove,it never burns or sticks and I put the cheeses into the sauce to melt.. I don't use the eggs though so will try that next time.ruthohttps://www.blogger.com/profile/18047046495417434630noreply@blogger.comtag:blogger.com,1999:blog-4001048742448308736.post-69237153057292369552015-11-05T14:26:12.653-06:002015-11-05T14:26:12.653-06:00I do it both ways, based on how busy we are and bo...I do it both ways, based on how busy we are and boxed for hamburgers, hotdogs, etc and baked for fancier dinners, but mine is always very bland. Will be trying this one soon :) Thanks!<br />Anonymoushttps://www.blogger.com/profile/08196875788816867543noreply@blogger.comtag:blogger.com,1999:blog-4001048742448308736.post-25575275858454173242015-07-07T09:14:51.200-05:002015-07-07T09:14:51.200-05:00I always make my sauce and mix with the cooked mac...I always make my sauce and mix with the cooked macaroni, pour into baking dish and bake.It is so much better baked! Old school cooking here! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4001048742448308736.post-25550846001829068922015-05-17T14:26:33.987-05:002015-05-17T14:26:33.987-05:00My family always makes ours in the oven with Grate...My family always makes ours in the oven with Grated cheese, eggs half and half , is their any other Way? We make it this way for all holidays and special occasions, My grand son even makes it to take to Fire house for Holiday Dinner if he is working .. It is Tradition in our family.. now the kids will make the top of the stove kind for a snack.. Anonymoushttps://www.blogger.com/profile/10487595254136615876noreply@blogger.com